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Do you know what’s better than fried sausages? Air fryer Italian sausages.
If sausages make a frequent appearance at your dinner table, you might consider investing in an air fryer. The upgrade allows you to make meal prep less hectic than traditional cooking methods. We have discovered a way to make super juicy sausages with that satisfying snap still intact. Yum!
This article teaches you how to cook Italian sausages (or salsiccia in italian) in an air fryer and why it’s a healthier, hassle-free way of cooking.
The Recipe: How to Cook Air Fryer Italian Sausage?
Air fryers make cooking sweet and savory sausages a quick and relatively easy process. You can get done in three simple steps before serving your crispy sausages.
Here’s a step-by-step guide to follow:
Step 1: Preheat Your Air Fryer
Preheat your air fryer to 350-370°F for five minutes. We recommend setting the heat to 350°F the first time around to know how hot your fryer gets as every appliance differs in that regard.
Step 2: Stack Your Sausages
Fill your air fryer basket with sausage links. Even spacing isn’t a requirement here. Therefore, you can stack as many as you want (considering the capacity of your unit).
Put the basket in the fryer and start cooking.
Step 3: Time and Toss Your Sausages
Set the timer to five minutes to see how your sausages are coming along. Toss and turn them to get even crispy edges. Shake and rotate the sausages more often if your basket is filled to the brim. You can take your sausages out when the internal temperature reaches approximately 165°F.
That’s it. You can cook a stack of sausages in one go by upgrading to an air fryer.
Tasty Tip: What Can You Serve with Sausages?
An air fryer Italian sausage works well with numerous sides and mains. You can serve them with pasta or plain rice. Alternatively, you can have them with eggs for breakfast.
Alternatively, you can whip up a tasty sausage and veggie dish in your air fryer. Place sliced and seasoned veggies (like onions, bell peppers, or mushrooms) in the basket before your sausage links and fry them. We recommend testing the temperature and timing for your initial batch. After that, you’ll know what setting suits your appliance.
The Good and Not-So-Great Things about Using an Air Fryer to Cook Italian Sausages
Like any other cooking appliance, air fryers have some pros and cons. Knowing them can help you decide whether they are a good investment for your kitchen.
Here’s what you need to know:
The Pros: Why You’ll Love Our Air Fryer Italian Sausage Recipes
Our love for air fryers knows no bounds. Once you get into the rhythm of cooking meals in an air fryer, you won’t look back to regular, oil-demanding fryers ever!
Here are the benefits of using air fryers:
Faster Cooking Time
Air fryers create the optimal cooking temperature for Italian sausages, cooking them faster. You can use our recipe to prep and cook your meal in 15 minutes.
The Hassle-Free Approach
Tired of cooking sausages in batches? Sausages can take ages to cook between the spacing requirements and small pan size. Swap your pan with an air fryer to cook 8-10 sausages at a time without worrying about them sticking to each other.
Alternatively, cooking for one with only 2-3 sausages won’t be a problem either. The adaptability makes all the difference when you consider the fussy nature of pan-fried sausages.
More importantly, air fryers require minimum supervision. You can use that extra time to prepare sauces or scroll through your social media feed.
Tastier and Crispier Serving
The right temperature setting reduces the risk of undercooked or overcooked meat/casing. It’s why an air fryer Italian sausage is super juicy inside and crispy on the outside.
Healthier and Mindful Cooking
Air fryers don’t need any oil. That means you can enjoy a delicious, guilt-free plate of non-greasy sausages whenever you want.
Moreover, you can modify our air fryer Italian sausage recipe to meet your dietary requirements without compromising the taste. The fryer can accommodate any brand and flavor of the sausage. Make sure you read the label to bring the right diet-oriented sausage home.
The Cons: What You Might Not Like
Our air fryer Italian sausage recipe allows you to cook the juiciest, crispiest sausages in record time. The only drawback comes after the mealtime is over. These fryers require extra elbow grease when you have to clean them.
Nevertheless, it’s a small grievance that doesn’t take away from the deliciousness and not-so-oily goodness of a well-fried Italian sausage.
1,2, 3…Let’s Cook
Our air fryer Italian sausage recipe is an ideal choice for days when you don’t have time to cook or when you want to relax. You only have to preheat, prep, and toss your sausages in an air fryer. Less than fifteen minutes later, a deliciously juicy and crispy stack of sausages will be ready for serving.
Team them with air fryer veggies for a healthy and fulfilling meal!
Air Fryer Italian Sausages
- Preheat your air fryer to 350-370°F for five minutes. We recommend setting the heat to 350°F the first time around to know how hot your fryer gets as every appliance differs in that regard.
- Fill your air fryer basket with sausage links. Even spacing isn’t a requirement here. Therefore, you can stack as many as you want (considering the capacity of your unit).Put the basket in the fryer and start cooking.
- et the timer to 10 minutes to see how your sausages are coming along. Toss and turn them mid way through cooking to get even crispy edges. Shake and rotate the sausages more often if your basket is filled to the brim. You can take your sausages out when the internal temperature reaches approximately 165°F.
- Thats it!
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